Poikee by the Fire 2026

The days are getting cooler, so we’re lighting a fire and making a big pot of warm dinner.

We are bringing Israeli flavour into a classic South African potjiekos (poikee) – slow-cooked and made to be shared. The kind of food that tastes better because you waited for it.

It’s a kind of night where you gather-around-the-fire, grab-a-bowl and sit wherever you like.